Chef's Recommendation Vegetarian
Black Truffle Risotto
Creamy carnaroli rice with seasonal black truffle and 36-month aged parmigiano reggiano
€32.00
Chef's Specialties
Dishes that define our cuisine
Chef's Recommendation Gluten Free
Mediterranean Sea Bass
Wild sea bass with seasonal vegetables, kalamata olives and lemon emulsion
€38.00
Rack of Lamb
Rack of lamb with Provençal herb crust, sweet potato purée and red wine reduction
€42.00
Our Story Learn more
Where tradition meets innovation
Since 2010, Restaurant23 has been blending traditional Mediterranean flavors with contemporary techniques, creating an unforgettable gastronomic experience.
Premium Ingredients
Local and seasonal products
Impeccable Service
Personalized attention
Our Set Menus
Gastronomic experiences designed for every occasion
Daily Menu
Two courses of your choice + drink + dessert or coffee. A delicious option for your lunch.
Includes drink Includes dessert
€18.50 per person Select this menu
Tasting Menu
A journey through Mediterranean flavors: 7 courses + optional wine pairing.
Wine pairing +€45.00
€85.00 per person Select this menu
